You know what’s better than marshmallows? Homemade marshmallows—they’re fluffy, melt-in-your-mouth squares of goodness that can be used in s’mores, a cup of hot chocolate, toasted, or simply eaten plain!
You’ll never buy marshmallows from the store again after you try my homemade version. I’ve never been a big fan of marshmallows— they’re rubbery, chewy, and honestly pretty boring. But these babies are SO fluffy and delicious and it’s torture stopping myself after just 50, er 2.
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