Let’s make dinner!

 
In a large saucepan over medium-high heat, add the olive oil and minced garlic. Saute until golden brown. Add in the pasta sauce, heavy cream, spices, and salt to taste. Cook until it reaches a slight boil.

 
Check out the video on how to make it:

 

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Creamy Penne Pasta

The secret ingredient to this rich and creamy penne pasta bursting with flavor? A little bit of dark chocolate goes a long way!

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Ingredients

  

• ¼ cup olive oil
• 2 tbsp minced garlic
• ⅔ cup Italian pasta sauce
• 1½ cup heavy cream
• 1 tsp dried basil
• 1 tsp parsley flakes
• 1 tsp chopped chives
• 1 tsp thyme leaves
• 1 tsp italian seasoning
• ½ tsp black pepper
• salt to taste
• ½ cup pasta water
• ¼ oz dark chocolate
• 1 cup shredded cheese
• 2 tbsp yogurt
• 1 lb box boiled Barilla penne

Instructions

 

• In a large saucepan over medium-high heat, add the olive oil and minced garlic. Saute until golden brown. Add in the pasta sauce, heavy cream, spices, and salt to taste. Cook until it reaches a slight boil.
• Reduce flame to low and add in the pasta water, chocolate, yogurt and shredded cheese of your choice, I ran out of parmesan so I used cheddar. Mix until combined. Toss boiled pasta with sauce and serve immediately. Enjoy!