Let’s brew some tea!
For the tea concentrate: add 1 tea bag of Harney and Sons Black Cask Bourbon Tea to 1/2 cup of boiling water, steep for 10 minutes. Set aside while you prepare the rest of the drink.
In a separate glass, combine the heavy cream, milk, brown sugar, and Black Sesame Spread. Using a hand frother, froth together the mixture— you might need to break down the paste with a spoon first.
Add some ice to a glass, add the milk, tea concentrate, brown sugar, and top off with the foam!
Enjoy the rich, smokiness mellowed out with creamy milk!
Check out the video on how to make it:
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Smoky Black Sesame Latte
This isn't just any kind of tea latte—it's a rich, creamy blend of robust black sesame and a hint of smokiness making each sip a cozy, indulgent delight!
Ingredients
- ¾ cup milk
- ½ cup Harney & Sons Black Cask Bourbon Tea
- 1 tbsp brown sugar
black sesame foam:
- 3 tbsp heavy cream
- 1 tbsp milk
- 1 tbsp brown sugar
- 1 tbsp Sesaole black sesame paste
Instructions
- For the tea concentrate: add 1 tea bag to 1/2 cup of boiling water, steep for 10 minutes. Set aside.
- Froth together the black sesame foam ingredients, you might need to break down the paste with a spoon first.
- Add some ice to a glass, add the milk, tea concentrate, sugar, and top off with the foam! Stir and enjoy!
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